*Featured Image Photo Credit: Downingtown Main Street Association
Downingtown is home to a vibrant main street, complete with shops, businesses, and eateries. We’ve complied a list of must-try Downtown bites. How many have you tried?
The Social on 30 is a self-proclaimed “southern scratch kitchen and bar,” which boasts exactly what the description implies: classic and delicious southern-style dishes, completely homemade. Conveniently located on Lancaster Avenue, the restaurant features an expansive menu, with traditional dishes such as chicken and waffles, shrimp and grits, and crawfish Jambalaya.
La Sponda is an upscale Italian restaurant with a rustic aesthetic. The eatery does seafood and homemade pasta exceptionally well and any meal is successfully rounded out with a glass of wine. La Sponda means “on the water’s edge,” a sight that can be enjoyed by guests out on their patio in the warmer months. The restaurant’s short rib ravioli, fettuccini bolognese, and classic chicken parmesan are all top contenders.
Station Taproom has a variety of craft beers on tap, including their Bullfrog Edgar (IPA 8%), Sloop Cruise (Golden Ale 4%), and Perennial Lazy Projector (Barrel Aged Saison 5.9%). They also serve classic taproom bites, such as their buffalo wings, wonton nachos, and smash burger. The restaurant is open for brunch on Sundays from 11 a.m. to 3 p.m., serving up Eggs Benedict and other breakfast dishes.
Taco Mar was on a mission to bring authentic and delicious Mexican food north of the border. The modern eatery serves both traditional and new-age dishes, accommodating a variety of diets. Indulge in the classics: carnitas, chorizo, or birria tacos. Or try something new: Beyond Meat or tofu tacos. Don’t forget to grab an order of churros or tres leches to complete your meal!
Downingtown Diner is a go-to spot in town! The diner offers that local 1950s diner feel seven days a week. If you’re craving a hot comforting meal, this is a can’t-miss destination. The restaurant features diner faves, such as creamed chipped beef, stacks of pancakes or French toast, and pork rolls. Of course, they don’t skip out on dinner, offering Reubens, tuna melts, meatloaf, roast beef sandwiches, and more.
Myrtos Restaurant is the place for Greek food in Downingtown. A family-owned restaurant, Myrtos brings a fresh and genuine taste to every dish, intentionally picking ingredients that remind them of home. Open for both lunch and dinner, the restaurant features authentic Greek dishes, such as gemista (stuffed tomatoes with beef and rice), moussaka (baked layers of pasta and eggplant, beef, and potatoes in a rich, creamy sauce), and gyro platters. The eatery has numerous plant-based options; perfect for large parties accommodating various diets.
Anthony’s Cucina Fresca sets the standard for Italian cuisine. With their Italian-inspired cocktails, homemade pastas, and excellent customer service, the dining experience is unmatched. Start your meal with a hearty minestrone soup or fresh caprese salad before diving into your entree. Pick between pasta your way or Anthony’s way, cheesy pizzas, or crave-worthy sandwiches, such as meatball parm or chicken steak.
Did we miss your favorite Downingtown spot? Let us know!
